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Email:sherry@machinehall.com

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Address:8th Floor,Building 8, Jingkai Square, No.1507,Hanghai East Road, Free Trade Zone,Zhengzhou,China

Noodle Machine has a broad market but the technology still needs to be updated

5 roller Automatic fresh noodle machine    Noodles, has a history more than 4,000 years . There are many types of noodles. Now, people occasionally can eat handmade noodles in some handmade noodle shops, and many of the unprocessed noodles is bought elsewhere are produced by machines.
   Now, noodles have evolved a variety of practices, "fishing, brine, stew, stir, mix, simmer, soup" and so on, no matter where we go, we can taste the local delicious special noodles. The noodles are capturing our stomachs in a unique way.
   At present, the market has appeared many such as noodle machine, flour mixer, dumpling machine and other shapes,there are a wide variety of noodle food processing machinery, but most of the large-scale food processing machinery, noodle processing machinery is not enough, and a single function, throughout the world noodle machine, on the one hand to the high productivity, fully automatic direction, on the other hand from open to closed, light weight, small size, shape the United States, a direction of development. With the improvement of food requirements, noodle machine began to be loved by the family, the development of noodle machine wide space, good economic prospects.
   With the continuous promulgation and implementation of industry standards, many enterprises in the industry standard based on the development of more stringent raw materials, processing, production technology, products, testing and a series of standards to ensure the high quality of products. In order to further ensure the quality of products, many noodle machine enterprises in the new product development and restoration of traditional production, began with food research institutions, universities and related industries to carry out professional and technical communication, in the basic raw materials, food additives, production technology, packaging materials, packaging machinery, food machinery and other aspects of strengthening the professionalization of collaborative research. It provides a strong support of the product innovation, product quality and improve production. It makes noodle machine’s development become Professional and standard.
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8th Floor,Building 8, Jingkai Square, No.1507,Hanghai East Road, Free Trade Zone,Zhengzhou,China

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